Wines from Romania
Wine 1
Contnari
Grasa
Moldova/Romania
Cotnari Grasa, a unique variety grown in the vineyards of Moldova, delights people with its unique, clear and bright appearance. Its lively taste has passed the test of time to be enjoyed in family meals.
Alcohol 12 %
Carmel Cellars Meeting Rating
Wine 2
Maria, 2023
Feteasca Alba
Jidvei, Romania
color: pale lemon color
clarity: bright yellow hues
The nose opens with a delicate aromatic complexity with notes of honeysuckle, acacia and daisy. These are intertwined with hints of ripe sweet fruits, like asian pear, apple and white nectarine, adding a touch of vibrancy and elegance.
The palate offers a delightful taste of ripe and sweet fruit flavors, mingling with hints of zesty citrus and delicate floral undertones. The crisp acidity keeps the wine lively and balanced. The finish is smooth and velvety, leaving a pleasant and lingering sensation.
Alcohol 13%
Carmel Cellars Meeting Rating
Wine 3
7 Arts, 2021
Feteasca Neagra
Oltenia, Romania
This is a dry, red wine known for its ripe black fruit, plum jam, and spice notes, supported by Romanian oak aging and a slightly alcoholic, plump mouthfeel.
Tasting Notes:
Color: Dark ruby
Nose: Ripe black fruits and earthy notes.
Palate: Notes of plum jam and spices.
Mouthfeel: Plump, rich, and slightly opulent.
Aging: 60% of the wine was aged for six months in new Romanian oak barrels.
Alcohol 15.5%
Carmel Cellars Meeting Rating
Wine 4
Colina, 2018
Cabernet Franc, Cabernet Sauvignon, Shiraz
Dealu Mare, Romania.
The red blend presents notes of mocha, coffee, black plum, and vanilla.
Tasting Notes: Rich fruit, tannins, good oak, vanilla, blackcurrant, tobacco, mocha, coffee, black plum.
Style: A full-bodied, high-quality blend
Alcohol 14%
Carmel Cellars Meeting Rating
Wine 5
Byzantium, 2020
Feteasca Neagra, Shiraz, Cabernat Frabc
Dealu Mare, Romania
This dry red wine offers aromas of ripe forest fruits, black plums, black pepper, and hints of vanilla and chocolate.
Key Characteristics:
- Producer: Domeniile Alexandrion Rhein 1892 / The Iconic Estate
- Flavor Profile: Ripe forest fruits, black plums, black and red pepper, vanilla, chocolate, and a minty/violet finish
- Body & Structure: Medium-bodied with a well-balanced, fresh, and plush palate
- Food Pairing: Ideal for roast beef and chicken, stews, lamb, venison, and other red meats.
Alcohol 13.5%
Carmel Cellars Meeting Rating
Sticky
Bethany, First Village, 2024
Late Harvest Riesling
Barossa Valley South Australia
This wine is pale straw gold in colour.
It has a finely focused nose of lime cordial, fresh white blossoms and hints of citrus infused shortbread.
Its sweetly zesty palate is filled with gently poached fruits (pears, quinces, stone fruits) all squeezed with a hint of lime and served with a freshly baked piece of shortcrust pastry.
The finishes is clean with the aroma of late summer florals and steely Riesling acidity ever present.
Alcohol 11.2%